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Wine Details
Price:
$16.99 per bottle
Description:
Extremely ripe grapes were pressed to produce juice typical of a Viognier. The wine was then barrel-fermented at cool temperatures for richness, and malolactic fermentation was inhibited to keep the acidity vibrant. Our most popular wine next to our Chardonnay, the Viognier was aged 40% in neutral oak and 60% in stainless steel, and was also bottled with screw cap closures.
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