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Vincent Wine Details
Price: $9.99 per bottle

Description: Liquid Velvet! An extremely smooth, earthy and rich inky red with flavors of blackberry. Medium bodied and aged twelve months in older American and French oak and underwent a full malolactic fermentation. Food Pairings: Anything Italian with a red sauce, such as chicken caccitore.

Varietal Definition
This variety has high acidity, when fermented it produces a well-balanced dry red table wine. The wine has a deep blue-red color when young, but when aged the blue pigment is deposited & the wine becomes quite stable.


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