 |
|
Wine Details
Price:
Description:
We imported this juice from the finest vineyards in Argentina, fermented it out, and will be putting it in French oak barrels for 6 to 9 months to finish the process. This beautiful, rich wine should be ready by May, 2009. It will really be something not to be missed! This will pair well with a porterhouse or prime rib.
|
|
|