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Wine Details
Price:
Description:
Made in the traditional method, this sparkling wine has been aged on the lees for a minimum of 3 years. We use 100% Cayuga grapes, gently pressed immediately upon harvest to produce this very unique sparkling wine. The result is a bouquet of green apples carried through in the small persistent bubbles.
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Varietal Definition
Cayuga:
A hybrid cross between the Johannisberg Riesling and Seyval Blanc grapes. Makes a fruity white wine of mild intensity somewhat similar to Aurore. Widely grown in the Finger Lakes region of New York State and other cool regions of North America.
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