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Chambourcin Wine Details

Description: A great tasting dry red wine made from Holy-Field grapes. Just the thing for those special pasta or steak dinners Aged in American Oak for 12-16 months..

Varietal Definition
A french-american hybrid used to make red wines with fruity flavors and some herbaceousness. Grown in the cooler regions of Eastern U.S. and Canada. Decreasing acreages also found in Europe; due to stringent European Union rules these varieties cannot be blended with traditional varieties.


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