Starr Hill Brewing
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Starr Hill Master Brewer Mark Thompson is proud of the multiple medals won by each of his lovingly crafted beers at the Great American Beer Festival and the World Beer Cup, the most prestigious competitions in the field of craftbrewing. The four house brews—Starr Hill Amber Ale, Starr Hill Pale Ale, Jomo Lager, and Dark Starr Stout—have won an unprecedented 13 medals. Come by for a tour, or try us on tap throughout the mid-Atlantic region.
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Starr Hill Amber Ale
Starr Hill Amber Ale is the beer that started it all. Master Brewer Mark Thompson’s malty, full-flavored brew has won medals at the Great American Beer Festival and the World Beer Cup. Brewed in the tradition of the great English ales, the Amber is slightly sweet, honey in color and caramel in flavor.
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Starr Hill Dark Starr Stout
Starr Hill Dark Starr Stout is an Irish-style ale with a rich, robust taste. Brewed with roasted barley, this light-bodied Irish Stout pours like velvet and drinks like a slice of pumpernickel bread.
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Starr Hill Jomo Lager
Starr Hill Jomo Lager is the smoothest of the Starr Hill arsenal. Jomo is fermented with Southern German Lager yeast, which results in a clean, crisp taste with a slight malty sweetness.
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Starr Hill Pale Ale
Starr Hill Pale Ale is an aromatic and complex medium-bodied beer. Lots of hops offer this beer a crisp taste with a bit of bite. Munich malt rounds out the complexity of this year-round favorite.
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